Buffalo Style Baked Taquitos
Buffalo Style Baked Taquitos

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, buffalo style baked taquitos. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Buffalo Style Baked Taquitos is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Buffalo Style Baked Taquitos is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook buffalo style baked taquitos using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Buffalo Style Baked Taquitos:
  1. Get 2 cups shredded chicken (I used chicken cooked in my slow cooker
  2. Prepare 4 oz. cream cheese, softened to room temperature
  3. Take 1/2 cup onion, finely diced
  4. Prepare 1/4 cup buffalo style sauce (Frank's or Sweet Baby Rays)
  5. Prepare 1/2 cup blue cheese crumbles
  6. Take 1/4 tsp. garlic powder
  7. Prepare to taste salt and pepper
  8. Take flour or whole wheat tortillas (6 or 8 inch size)
  9. Prepare Olive oil, for brushing
  10. Take ranch or blue cheese dressing (optional for dipping)
Instructions to make Buffalo Style Baked Taquitos:
  1. You can use corn tortillas rather than flour, if you'd prefer. If so, warm them slightly to make them less likely to tear when rolling***
  2. Preheat oven to 350°F. Line a baking tray with foil and grease it. Set aside.
  3. In a medium bowl, stir together the softened cream cheese, buffalo style sauce and blue cheese crumbles (If you're not a fan of blue cheese, feel free to use a different shredded cheese in place. Pepper jack would be good!). Add the seasonings and taste. Adjust to suit your tastes.
  4. Stir in the onion and chicken and mix all together.
  5. Lay out one tortilla at a time and place about 2 tbsp. of chicken mix onto the center, in a line.
  6. Roll the tortilla up tightly and place on baking tray, seam side down. Repeat until there is no more mix left. Brush the tops of the taquitos lightly with olive oil.
  7. Bake for 12-15 minutes, until they begin to lightly brown. Serve with either ranch or blue cheese dressing to dip them in.

So that’s going to wrap this up for this exceptional food buffalo style baked taquitos recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!