Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate cheesecake monkey bread muffins. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Chocolate cheesecake monkey bread muffins is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Chocolate cheesecake monkey bread muffins is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate cheesecake monkey bread muffins using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cheesecake monkey bread muffins:
- Prepare pizza dough
- Prepare cream cheese, cold and cut into small cubes
- Prepare Chocolate chips
- Make ready salted butter
- Get brown sugar
- Make ready cinnamon
- Make ready powdered sugar
- Get milk
- Get vanilla extract
Impress your friends with these super easy Chocolate Cherry Monkey Bread Muffins by combining some pre-made biscuit dough, cherry pie filling and chocolate. If you love the combination of chocolate and caramel, this pie is for you! And, if you are a fan of chocolate cheesecake, this dessert was made for you! Chocolate Caramel Cheesecake pie is a no-bake dessert that reminds me of the popular Phish Food ice cream with the marshmallow, caramel, and chocolate chunks.
Steps to make Chocolate cheesecake monkey bread muffins:
- Preheat oven to 350 f
- Grease a regular size muffin tin
- Break dough off into small pieces, and flatten them into about 2 inch circles with your hands. Add a cube of cream cheese and a few chocolate chips in the middle. Pinch edges to form a ball so chocolate and cream cheese are completely covered
- Repeat until you have used all the pizza dough.
- Melt butter in a bowl, set aside
- Combine cinnamon and brown sugar in another bowl.
- To assemble the muffins roll the individual balls in the butter and then the cinnamon sugar. Press into the muffin pan. You should be able to fit about 4 balls in each tin.
- Divide the remaining cinnamon sugar among the muffins. Pour the remaining melted butter evenly over the muffins
- Bake for about 20 minutes until crispy and golden brown on the outside
- To make the glaze add a handful of chocolate chips to a microwave safe bowl. Add a splash of milk and microwave for 30 seconds. Stir the powdered sugar and vanilla in. Drizzle over muffins
- Enjoy!
See more ideas about Recipes, Food, Cooking recipes. In small shallow bowl, mix granulated sugar and cinnamon. There's nothing quite as delicious as Crockpot Monkey Bread! And I think… you just might agree!! In a shallow bowl, mix cracker crumbs and sugar.
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