Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sponge cake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sponge Cake is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sponge Cake is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sponge cake using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sponge Cake:
- Make ready 5 egg yolks
- Take 1 egg
- Take 1/2 cup melted butter
- Get 100 ml milk
- Prepare 1/2 cup all purpose flour
- Get 1/4 cup corn flour
- Prepare 5 egg whites
- Prepare 1/4 tsp salt
- Prepare 1/2 cup white sugar
Steps to make Sponge Cake:
- Melt butter and blend with milk
- Add flour and corn flour
- Whisk in the egg yolk one at a time and set aside.
- On a sepate bowl, whisk the white eggs together with salt
- Slowly add the white sugar and whisk until it forms stiff peaks
- Fold in approximately 1/3 egg whites to the batter
- Fold in the batter to the egg whites
- Transfer to the prepared pan and bake at 150° celcius for 90 minutes on a water bath
So that’s going to wrap this up for this special food sponge cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
