Blueberry cheese cake :)
Blueberry cheese cake :)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, blueberry cheese cake :). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

In a small food processor, blend blueberries until no large chunks remain. In a small saucepan over medium heat, add blueberry puree, sugar, and lemon juice. Turn off oven; keep door closed.

Blueberry cheese cake :) is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Blueberry cheese cake :) is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook blueberry cheese cake :) using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Blueberry cheese cake :):
  1. Get for the crust:
  2. Make ready 12 graham cracker sheets
  3. Get 1/4 cup sugar
  4. Prepare 1/2 cup (1 stick) unsalted butter, melted
  5. Prepare for the filling:
  6. Prepare 2 (8 oz.) packages of cream cheese
  7. Get 1 cup powdered sugar
  8. Make ready 2 cups heavy whipping cream
  9. Prepare 1 heaping tsp. vanilla extract
  10. Take 2-3 Tbsp. freshly squeezed lemon juice
  11. Prepare Blueberry Toppings:
  12. Take (I use blueberry jam)

Pour blueberry topping over cheesecake before serving. Cheesecake is also a favorite of mine and with berries in season and so tasty lately, I decided to combine all these tasty things into one great cheesecake. There's just enough tart and sweet lemon flavor, fresh pops of blueberry in the cheesecake and then it's all topped with homemade blueberry sauce. This Easy Blueberry Cheesecake Dessert with a light and creamy no-bake cheesecake layer is a fabulous make-ahead dessert choice for any time of year!

Steps to make Blueberry cheese cake :):
  1. For the crust: Blend graham cracker sheets in a food processor or place in a ziplock bag, seal and crush with a rolling pin. And the sugar and melted butter. Mix until well combined. Pour and press evenly into an square 8 x 8 inch dish. Set aside.
  2. For the filling: Use a standmixer (or hand mixer) to mix cream cheese and powdered sugar until smooth. Add heavy whipping cream, vanilla and lemon juice to the cream cheese mixture. Mix on medium-high speed until mixture is smooth and thick. It should not to be liquid. It should thicken up significantly. Spread over graham cracker crust. Cover with plastic wrap and refrigerate for a minimum of 2 to 3 hours.
  3. Toppings: (i use blueberry jam) heaten the blueberry jam
  4. Let cool and then refrigerate until ready to serve cheesecake. Pour onto cold cheese cake and enjoy :)

Things I love about this recipe: It includes ingredients you can easily keep on hand. It can (and should) be made ahead which is so necessary when you are having a big gathering.. Cheese Cake Recipes Looking for cheesecake recipes? Find great tasting desserts like cheesecake recipes including chocolate cheesecakes, lemon cheesecakes, strawberry cheesecakes, and more cheesecake recipes and ideas. In a small food processor, blend blueberries until no large chunks remain.

So that’s going to wrap this up for this special food blueberry cheese cake :) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!