Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, hungarian potato paprikash. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hungarian Potato Paprikash is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Hungarian Potato Paprikash is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook hungarian potato paprikash using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Hungarian Potato Paprikash:
- Make ready 2 hot dogs (if using)
- Get Handful squared bacon (if using)
- Prepare 1 tbsp hungarian sweet paprika
- Make ready 3 tsp whole cumin seeds
- Take to taste Salt and pepper
- Get 2 onions
- Make ready 5 big potatoes
- Prepare Half tomato
- Prepare 3 tbsp oil
Instructions to make Hungarian Potato Paprikash:
- Heat the oil in a pan,add the onions that you did cut into small squares, stir often, fry the onions until translucent
- Take the onion off the oil, add the Hungarian sweet paprika,cumin seeds, salt and pepper to taste. Add the squared bacon and hot dogs. Add the half tomato cut in squares. Add the peeled and potatoes cut into squares. Add 3-4 cups of water, stir well. Continue cooking covered until potatoes are soft.
So that is going to wrap it up with this special food hungarian potato paprikash recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
