Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, my take on healthy-eer eggs benedict. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My take on Healthy-eer Eggs Benedict is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. My take on Healthy-eer Eggs Benedict is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook my take on healthy-eer eggs benedict using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My take on Healthy-eer Eggs Benedict:
- Get 100 Calorie Whole Wheat English Muffin
- Make ready Low Fat Cream Cheese
- Get Smoked Salmon
- Take Pepper (to taste)
- Prepare Nonstick Cooking Spray
- Get Egg
- Get Pesto
- Get Cajun seasoning (to taste)
Instructions to make My take on Healthy-eer Eggs Benedict:
- Spray a nonstick pan with cooking spray. Turn stove to medium-low heat.
- Crack the egg carefully in the pan.
- Sprinkle egg with Cajun seasoning and pepper to taste.
- Meanwhile toast English Muffin to your crispyness liking (yes I just made up a word)
- Slather muffin with pesto and low fat cream cheese.
- Top it with the smoked salmon and finally the egg. Nom!
So that’s going to wrap it up with this special food my take on healthy-eer eggs benedict recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
