Crepes
Crepes

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, crepes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crepes is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Crepes is something which I have loved my whole life.

MMM! best crepe recipe ever! one of my favorite breakfast recipes! My idea of the perfect crepes! Can be made sweet or savory.

To begin with this particular recipe, we have to prepare a few components. You can cook crepes using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crepes:
  1. Get 250 ml milk
  2. Prepare 3 eggs
  3. Prepare 1 tsp lemon zest
  4. Make ready 25 g sugar
  5. Take Salt
  6. Take 100 g flour
  7. Prepare 50 ml oil

Feel free to post crepe pictures but try to post or link to the recipe in the. Crepes are a tasty, versatile treat. Once you master making the basic crepe, you can fill it with different ingredients to make it a sweet dessert or savory dinner. You can do SO much with a crepe.

Instructions to make Crepes:
  1. In a clean bowl. Mix milk, eggs and lemon zest. Lightly mix the ingredients.
  2. Add flour, sugar and a pinch of salt to the mixture. Mix all ingredients until a smooth light texture is attained. Whisk in the oil. Let it set in cool place for five minutes.
  3. Heat your pan to medium heat temperature. Using a laddle put the required amount of batter in the pan, immediately tilt the pan to spread out the mixture to a circle shape. Cook the crepe on both sides but don't brown it too much to avoid cracking it while wrapping in your filling.
  4. Repeat the same procedure to the remaining batter. Use filling of your choice.

I share many different ways to serve them below! Crepes are traditionally made from wheat flour. Crepes may be filled with eggs. Crepe pancakes are extremely thin rounds of cooked batter which originated in the northwest region of France. Crepes are one of those essential, versatile recipes that every home cook should know.

So that’s going to wrap it up with this special food crepes recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!