Creamy Cheesecake Fruit Salad
Creamy Cheesecake Fruit Salad

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, creamy cheesecake fruit salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Cheesecake Fruit Salad is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Creamy Cheesecake Fruit Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have creamy cheesecake fruit salad using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Cheesecake Fruit Salad:
  1. Take 8 oz cream cheese
  2. Get 1 (3.4 oz) pkg cheesecake pudding mix
  3. Make ready 1 cup french vanilla creamer
  4. Prepare 1 lb strawberries quartered
  5. Prepare 1 lb grapes (whatever kind you like)
  6. Make ready 1 (28 oz) can of pineapple chunks
  7. Make ready 6-8 oz blueberries
  8. Prepare 2 bananas
  9. Take Juice of half a lemon
  10. Prepare 1 apple sliced thinish
Steps to make Creamy Cheesecake Fruit Salad:
  1. With a mixer, mix cream cheese until smooth.
  2. Add cheesecake pudding mix. Combine well
  3. With mixer on low, slowly add the creamer until blended well.
  4. In a large bowl mix all fruit except bananas. Pour the cream cheese mixture over the fruit and fold gently in.
  5. In a small bowl cut bananas into coins and stir in lemon juice. Gently fold into fruit mixture and serve.
  6. Serve cold.

So that is going to wrap it up for this exceptional food creamy cheesecake fruit salad recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!