Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate crêpes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chocolate Crêpes is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chocolate Crêpes is something which I’ve loved my entire life.
This chocolate crepe recipe is very easy to make! One of my most popular videos is a how to make crepes video, and someone requested that I make chocolate crepes. Crepes are one of my favorite foods to eat.
To get started with this particular recipe, we have to first prepare a few components. You can have chocolate crêpes using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Crêpes:
- Prepare 3/4 cup milk
- Make ready 1/4 cup vegetable oil
- Take 1 egg
- Prepare 1 cup flour
- Make ready 2 tbsp cocoa powder
- Make ready 1/8 cup sugar
- Prepare 1/4 tsp baking powder
This classic chocolate crepes recipe can be whipped up quickly and filled with just about any dessert-oriented food. Try using combinations of nuts, fruit, and sauces for your own unique crepes. These vegan crêpes filled with chocolate cream are the best treat when you crave a sweet breakfast or dessert. They're easy and quick to make and so tasty.
Instructions to make Chocolate Crêpes:
- Sieve flour,baking powder, salt, sugar and cocoa powder
- Add into the dry ingredients the egg, vegetable oil, and milk
- Start mixing the wet and dry ingredients
- This is the consistency you want, a very runny batter. If too dry add more milk, if extremely wet add more flour a tablespoon at a time
- Pour a ladleful or 1/4 cup of the batter to non stick pan
- Swirl the pan around until the batter covers the bottom of the pan completely. Let the crepe cook until bubbles start to form at the top and/or top becomes glossy
- Flip the crêpe and cook second side until golden brown
- Remove and set the crêpe on kitchen paper towel lined plate as you finish the batter
- Sprinkle generously with icing sugar or top with fruits, melted chocolate, syrup, sauce or even ice cream
Great sweet dessert crepes, definitely a crowd-pleaser. Great sweet dessert crepes, definitely a crowd-pleaser. You could even make them for breakfast (a sweet way to start the day)! Recipe courtesy of Giada De Laurentiis. French Recipes Crepe Recipes Fruit Strawberry Dessert Breakfast Low Sodium.
So that is going to wrap it up for this exceptional food chocolate crêpes recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
