Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, homemade sugar free crepes!. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Homemade Sugar Free Crepes! is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Homemade Sugar Free Crepes! is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have homemade sugar free crepes! using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade Sugar Free Crepes!:
- Take 2 cups flour
- Get 2 cups water
- Prepare 1/2 tbs stick butter
- Prepare 1/2 tbs vanilla extract
- Prepare 1 egg
- Make ready 2 Spoons Baking Splenda
- Get 1/2 cup non dairy creamer (powdered)
- Prepare 1 Cup mixed fruit (optional)
- Prepare Nutella Spread (optional)
Steps to make Homemade Sugar Free Crepes!:
- In a large mixing bowl; combine flour, water, vanilla extract, egg, splenda, and creamer. You may need a hand held mixer. Be sure there are no lumps in the mixture! The consistency should be thin, like a faucet running a low stream.
- In a medium frying pan, melt the butter over low to medium heat. Make sure to coat the whole pan so the mix doesn't stick!
- Carefully pour in some of the batter, roughly 1 cup worth. Spread the batter until it forms the size you desire for your crepe.
- Flip to cook other side until lightly golden. Erm…lighter than the image shown with this step would be better.
- Remove from stove, let cool for around 5 minutes, put on a plate and add any sort of fillings you want!
So that is going to wrap it up for this exceptional food homemade sugar free crepes! recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!