Crazy Cake
Crazy Cake

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crazy cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Crazy Cake is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Crazy Cake is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have crazy cake using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crazy Cake:
  1. Get Cake Ingredients:
  2. Get 1 1/2 cup all purpose flour
  3. Make ready 1 cup granulated sugar
  4. Make ready 1/3 cup natural unsweetened cocoa powder
  5. Prepare 1 tsp. baking soda
  6. Take 1/2 tsp. salt
  7. Take 1 cup water
  8. Get 1/3 cup vegetable oil (or canola oil)
  9. Take 1 tbsp. white vinegar
  10. Take 1 tsp. vanilla extract
  11. Take Icing Ingredients:
  12. Make ready 1 1/2 cup confectioners sugar
  13. Prepare 1/4 cup natural unsweetened cocoa powder
  14. Take 2 tbsp. water
  15. Take 2 tsp. vanilla extract
  16. Prepare 1/8 tsp. salt
Steps to make Crazy Cake:
  1. Preheat your oven to 350°F. Grease an 8x8" glass baking pan and set it aside (if you have an aluminum pan, line it with parchment paper to avoid a metallic taste).
  2. In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda and salt. Create a well in the center and add the water, oil, vinegar and vanilla. Stir it all together until just combined and the batter is smooth. Pour the batter into the prepared baking pan. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Set the pan on a wire rack to cool it before frosting.
  3. For the icing: whisk together all the icing ingredients in a medium bowl until smooth. It should be thick and fudgy, but still spreadable. If it's too thick, add more water 1 tsp at a time until you get the right consistency. Once the cake is completely cooled, gently spread the icing over the top, then slice the cake into squares and serve.

So that’s going to wrap it up with this exceptional food crazy cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!