Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, vegetable couscous. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegetable Couscous is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Vegetable Couscous is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook vegetable couscous using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Couscous:
- Make ready 1 tbsp olive oil
- Make ready 4 red potatoes
- Get 1 sweet potato
- Take 1/4 cup chopped onion
- Make ready 3 clove garlic
- Take 1/4 cup chopped green pepper
- Prepare 2 tbsp bragg's liquid aminos
- Make ready 3/4 cup water
- Take 1/2 cup organic whole wheat couscous
Steps to make Vegetable Couscous:
- In large skillet heat olive oil over medium- high heat for 1 minute
- Add vegetables and garlic (add your other favorite vegetables)
- Saute for 15 minutes over medium heat
- Cook couscous according to package directions
- While couscous is cooking, add liquid aminos to skillet and continue to saute over medium heat until cooked through
- Pour vegetables over couscous and enjoy!
So that’s going to wrap it up for this exceptional food vegetable couscous recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
