Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, candy filled chocolate christmas tree. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Candy filled Chocolate Christmas tree is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Candy filled Chocolate Christmas tree is something which I’ve loved my whole life.
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To begin with this recipe, we must prepare a few components. You can cook candy filled chocolate christmas tree using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Candy filled Chocolate Christmas tree:
- Take 1 ice cream cone
- Make ready as needed Dark chocolate compound
- Make ready as needed Silver balls
- Get 1/2 cup Tuti Frooti
- Make ready 1/2 cup Jellies
- Take as needed Round shaped biscuits
- Make ready as needed Candies
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Steps to make Candy filled Chocolate Christmas tree:
- Melt the chocolate with the help of double boiler..
- Now take a wire stand and place cone on the stand and pour melted ch on the cone and immediately fix sprinkled and jellies on the cone..
- Now after some tym when chocolate dries up, fill candies in the tree and sealed the tree with the help of liquid chocolate and biscuit.. Christmas tree is ready..
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