Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken taquitos. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Taquitos is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken Taquitos is something that I’ve loved my whole life.
These chicken taquitos are stuffed with seasoned shredded chicken and cheese, then baked or fried to crispy perfection. Serve these taquitos with your favorite dipping sauces for a fun party snack or. You don't need an excuse to have a party to make taquitos.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken taquitos using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Taquitos:
- Prepare 1 can chicken chunks
- Make ready 1/2 packet taco seasoning
- Prepare 2 tablespoons cream cheese
- Take 5-6 medium tortillas
- Take Cheese
- Make ready Onion (optional)
- Prepare Peppers (optional)
- Make ready Salsa (optional)
- Prepare Sea salt
- Get Rice side
Rolled crispy chicken tacos made from left over roast baked poached chicken. However, fried chicken taquitos have higher calories from the frying process because of the oil, so you'll have to decide what is more important to you. Depending on your mood (and money) you can choose to make chicken, meat, or potato taquitos. It is a very simple dish to make but delicious to eat.
Instructions to make Chicken Taquitos:
- Put canned chicken in a pan, when heated add water and taco seasoning (usually about a half of a packet will cover it, but season to your own desires)
- Once water has boiled out, add cream cheese and mix on heat until melted.
- Put chicken mix, shredded cheese, diced peppers and onions on tortilla and roll up and place in pan. Sprinkle with sea salt.
- Bake on 375 for 12-15 minutes or until torillas are golden brown on the edges.
- Serve with a rice side. I like rice pilaf.
You can have it as a quick snack or make it into a. Baked Chicken Taquitos - An easy and delicious dinner recipe that's perfect for busy weeknights! Crispy on the outside, creamy on the inside and full of fabulous flavor. Taquitos are a Mexican dish and perfect for entertaining friends and family. Get your family and friends around and tuck in to these Mexican chicken taquitos.
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