Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, potato corn capsicum curry. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Potato corn capsicum curry is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Potato corn capsicum curry is something which I’ve loved my whole life. They’re nice and they look fantastic.
Fast and easy sidedish to make for roti, chapati, poori or even with rice and pulao. This is a perfect sidedish for roti or chapati. This curry is so simple to make but it taste so yummy.
To get started with this particular recipe, we have to first prepare a few components. You can have potato corn capsicum curry using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato corn capsicum curry:
- Get 1 Capsicum
- Make ready 2 medium size potato
- Make ready 1/2 cup corn
- Get 1/2 cup peas (optional)
- Make ready 1 tsp Red chilly powder
- Take 2 tsp Coriander powder
- Get Salt as required
- Make ready 2 tbsp oil
- Prepare 1/2 tsp cumin seeds
Capsicum potato curry is ready to be served with rice or chapati or plain parathas. A simple yet very tasty combination of potatoes and capsicum is turned into a delicious India Curry Recipe, named as Potato Capsicum Curry Recipe. Potato Curry Recipe with step by step photos. Combo of rice & this delicious potato curry goes very well. this potato curry recipe is also one of those recipes that you can make in a hurry after a tired day's work or when have no veggies or lentils in your kitchen.
Instructions to make Potato corn capsicum curry:
- Pressure cook potato for 3 whistles. peel off the skin. Cut into pieces
- Boil peas and corn in water for 5 mins
- Heat oil in a pan, add cumin seeds. Then add capsicum and sauté for 2 mins. Add in potato, corn and peas. Add in chilly powder, coriander powder and salt. Mix everything. Sauté for few more mins until everything gets mixed and raw smell goes away.
Reviews and Ratings Global Ratings I made aloo capsicum masala last week following your recipe and i must tell it turned out very tasty. My husband and kids loved it. the recipe for capsicum masala or shimla mirch ki sabji is unique compared to other north indian or punjabi curries. typically the punjabi gravies are and add other supporting vegetables to make it more flavoured. you can add corn, potatoes and even finely chopped spinach as a variation. lastly, if. Capsicum Curry Recipe or Capsicum Masala - Sauteed green bell pepper (capsicum) is simmered in onion, tomato, nuts gravy. This is Punjabi style curry recipe that goes well with roti, paratha, chapati. This curry is very easy to make.
So that is going to wrap this up for this special food potato corn capsicum curry recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
