Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, three tasty-easy recipes for leftover rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Three Tasty-Easy Recipes for Leftover Rice is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Three Tasty-Easy Recipes for Leftover Rice is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have three tasty-easy recipes for leftover rice using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Three Tasty-Easy Recipes for Leftover Rice:
- Take Ingredients for lentils rice
- Prepare 1 cup lentils
- Get 1 cube meat or vegetable stock
- Get 1/2 tsp cumin powder
- Get to taste Salt
- Prepare Butter
- Make ready Ingredients for herbed rice
- Get small bunch of chives or spring onions, finely chopped
- Prepare small bunch of dill, finely chopped
- Make ready small bunch of coriander, finely chopped
- Make ready 1/2 tsp cumin powder
- Make ready 1/2 tsp cinnamon
- Make ready to taste Salt and pepper
- Take Olive oil
- Make ready Ingredients for rice and potatoes
- Take 5 baby potatoes
- Make ready Pinch chilli flakes
- Prepare butter
- Prepare to taste Salt
Steps to make Three Tasty-Easy Recipes for Leftover Rice:
- For lentils rice: Bring to a boil water, add lentils, one vegetable or meat stock, and cumin. Reduce heat and simmer until they are tender but not mushy(it takes typically 20-20 minutes) it depends on the age of your lentils. Once it is cooked, add it to the rice and gently mix. Sprinkle some melted butter all over the rice and serve it.
- For herbed rice: Heat the oil in a saucepan over medium heat. Add chopped herbs, seasoning with salt, pepper, cinnamon and cumin. Saute for 3-4 minutes. Remove from the heat, fluff the rice with a fork, and stir in sautéed herbs and gently combine and serve it.
- For rice and potatoes: Put the potatoes in a pot and cover with cold water. Salt the water. Bring it to a boil and cook the potatoes until tender. Drain and add melted butter and sprinkle chilli flakes on them. Serve the rice in a plate and top it with buttery potaotes.
So that is going to wrap it up with this exceptional food three tasty-easy recipes for leftover rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
