Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, peach cobbler dump cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Peach Cobbler Dump Cake is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Peach Cobbler Dump Cake is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have peach cobbler dump cake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Peach Cobbler Dump Cake:
- Make ready 1 stick butter
- Get 1 1/2 cups sugar divided
- Get 2 cups flour
- Prepare 1 1/2 tsp baking powder
- Prepare 1/2 tsp salt
- Make ready 1 cup milk
- Take 1 tbsp vanilla extract
- Get 29 oz can sliced peaches in juice
- Make ready 1 tsp cinnamon
- Prepare 1/4 tsp nutmeg
Instructions to make Peach Cobbler Dump Cake:
- Preheat oven to 350. Grease 9x13 pan
- Melt butter and add 1 cup sugar, flour, baking powder, and salt. Mix in milk and vanilla. Pour into baking dish.
- Spoon peaches over batter saving the juice.
- Add 1/2 cup sugar, cinnamon and nutmeg to juice.
- Pour juice over peaches.
- Bake 55-60 minutes until golden brown.
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