Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato and leek soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Potato and Leek Soup is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Potato and Leek Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook potato and leek soup using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Potato and Leek Soup:
- Get 1 quart chicken broth
- Get 2/3 pound smoked bacon
- Make ready 3 cups chopped savory cabbage
- Take 6 medium sized potatoes
- Get 2 large carrots
- Get 1 leek
- Get 1 medium onion
- Get 1-1/2 teaspoon pink Himalayan salt
- Prepare 1 teaspoon caraway seeds
- Prepare 1 teaspoon ground black pepper
- Get 1/3 cup parsley flakes
- Get 1 leaf bay leaf
- Prepare 2/3 cup sour cream
Instructions to make Potato and Leek Soup:
- Chop the cabbage, peel the carrots, and fry the bacon. Wash and dice the potatoes.
- Cut the the carrots. Dice the onion. Wash the leek very well. Then slice.
- Add the butter and melt in the pot add all but the sour cream to the melted butter. Crumble the bacon and add. Simmer on low till all the vegetables are tender. About an hour covered.
- Take two cups of broth from the soup. Add the sour cream to the broth you took out and whisk till mixed well.
- Pour mixture back into the soup and incorporate well cover and allow to rest for 15 minutes. Serve I hope you enjoy!!!!!
So that’s going to wrap this up with this special food potato and leek soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
