Pancakes!
Pancakes!

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pancakes!. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Explore Thousands of Ways to Like Eggs. How Do You Like Your Eggs? The pancakes were fluffy, and mouth watering, and tasty, and soft.

Pancakes! is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Pancakes! is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have pancakes! using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Pancakes!:
  1. Prepare 3/4 -ish spoons flour
  2. Make ready 2 spoons milk
  3. Get Half a banana
  4. Prepare 1 egg
  5. Take 1 tsp baking powder
  6. Get 1 lil cinnamon powder

Buttermilk pancakes, blueberry pancakes, banana pancakes, oatmeal or whole wheat. Get recipes for light and fluffy pancakes, including vegan and keto options. Cook until second side is lightly browned. In large bowl, whisk flour, sugar, baking powder, and salt.

Instructions to make Pancakes!:
  1. Mix everything together
  2. Make tiny pancakes and enjoy with chocolate or honey

Add milk, butter and, egg; stir until flour is moistened. These pancakes rely purely on kitchen staples: all-purpose flour, a little sugar, milk, eggs, and baking powder. The baking powder is responsible for these pancakes' rise, so it helps that you aerate the batter well with a whisk and that you let the batter rest before cooking. A single bowl is perfect for mixing. Get pancake recipes for your next morning breakfast from Taste of Home.

So that is going to wrap it up with this exceptional food pancakes! recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!