Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, coconut banana ice cream. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Coconut Banana Ice Cream is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Coconut Banana Ice Cream is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have coconut banana ice cream using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Banana Ice Cream:
- Get 1/2 frozen ripe banana
- Make ready 1 refrigerated Brown ripe banana
- Get Handful frozen mixed fruit
- Take 2-3 oz milk
- Get 1 tbs Coconut tea mix
- Get Pecans for topping
- Get bowl Waffle cone
Instructions to make Coconut Banana Ice Cream:
- Toss all your fruit into a personal blender like a ninja, or bullet. I used tropical fruit.
- Add your coconut tea mix or a drizzle of honey.
- Pour a bit of milk to cover the bottom.
- Pulse in blender until you can blend smoothly, add a little more milk if it's too thick to blend.
- I served this in a Waffle cone bowl topped with pecans. Serve immediately. Sweet tooth satisfaction. 😃
So that is going to wrap this up with this special food coconut banana ice cream recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
