Chicken Tortilla Soup
Chicken Tortilla Soup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken tortilla soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more.

Chicken Tortilla Soup is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken Tortilla Soup is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken tortilla soup using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tortilla Soup:
  1. Prepare 4 cups diced chicken
  2. Get 1 cup uncooked rice (I use Uncle Ben's)
  3. Make ready 2 (48 oz) reduced sodium chicken broth
  4. Get 1 (4.5 oz) chopped green chilies
  5. Prepare 1 (14.5 oz) can stewed tomatoes
  6. Get (blended)
  7. Get 1 cup shredded carrots
  8. Get 1 (15 oz) corn drain juice
  9. Take 1/2 tsp salt
  10. Prepare 1/2 tsp pepper
  11. Make ready 1/4 tsp celery salt
  12. Take 1/4 tsp cumin
  13. Take 1/4 tsp ground coriander
  14. Take 1/4 tsp paprika
  15. Prepare 1 diced sweet onion
  16. Make ready 1 bunch cilantro
  17. Get 4-5 garlic cloves
  18. Make ready 1/4 stick butter
  19. Make ready White cheese shredded
  20. Prepare Strips Texas Toast Tortilla
  21. Prepare 1 avocado sliced
  22. Get to taste salt, pepper, garlic powder

Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. I never even thought to make it at. Here is a delicious way to make chicken tortilla soup. You can garnish with many ingredients to suit your needs and make this a meal.

Instructions to make Chicken Tortilla Soup:
  1. Boil 4 chicken breast, cool and dice or if in a hurry buy a rotisserie chicken and debone 4 cups.
  2. In a large soup pot on medium high, saute' the diced onions, and garlic in the butter.
  3. Add 4 cups of the chicken broth and 1 cup of uncooked rice. Bring to a boil, then simmer on low for 20 minutes.
  4. Add the diced chicken, green chilies, blended tomatoes, 6 cups of chicken brooth, diced cilantro. Add all seasonings. Simmer 10 to 20 minutes. Add extra chicken broth if needed.
  5. In a large soup cup place some of the tortilla strips, and cheese then add the soup with 1 to 2 slices of avocado. Enjoy!!

We load ours up with more protein by adding black beans Nope—rotisserie chicken also works, and will cut down on the amount of time the soup needs to. This tortilla soup recipe is filled with chicken, corn, beans, spices and salsa. It's really easy to make when you're looking for something quick. I tend to always have the ingredients on hand in my pantry. It's made with crispy fried strips of corn tortillas in a tomato-based Mexican soup with chicken stock, chiles, avocado, Jack cheese, cilantro and lime.

So that is going to wrap this up with this exceptional food chicken tortilla soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!