Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, enchilada casserole. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Enchilada Casserole is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Enchilada Casserole is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook enchilada casserole using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Enchilada Casserole:
- Prepare 1 lb Ground Beef
- Take 1/2 Onion (chopped)
- Take 1 tsp Salt
- Take 1/4 tsp Pepper
- Get 1 Tbsp Chili Powder
- Make ready 1/2 can Tomato Sauce
- Get 1/4 c Butter
- Take 1 1/2 c Cheese (shredded)
- Prepare 6-8 White Corn Tortillas
Instructions to make Enchilada Casserole:
- Brown ground beef and onions in large frying pan.
- Add in salt, pepper, chili powder, and tomato sauce.
- Rub butter around casserole dish.
- Butter tortillas. Put 2 tortillas on bottom of casserole dish. Cover the tortillas with 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
- Put 2 tortillas onto of the above layer and add 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
- Repeat step 5.
- Pour 1 cup water on top and put foil over pan (or casserole lid).
- Bake at 400 degrees for 20 minutes.
So that’s going to wrap this up with this special food enchilada casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
