Pancakes and bacon with vanilla syrup
Pancakes and bacon with vanilla syrup

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, pancakes and bacon with vanilla syrup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pancakes and bacon with vanilla syrup is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Pancakes and bacon with vanilla syrup is something which I have loved my whole life. They are fine and they look fantastic.

Find Deals on Pancakes Syrup in Baking Supplies on Amazon. Pour some pancake batter over the top of the apple slices and let the pancake cook until small bubble appear in the center, before flipping the pancake to finish cooking the other side. Serve the pancakes piping hot with the Bacon Vanilla Bean Syrup.

To get started with this recipe, we have to first prepare a few components. You can have pancakes and bacon with vanilla syrup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pancakes and bacon with vanilla syrup:
  1. Prepare Pancakes:
  2. Get self rising flour
  3. Make ready sugar
  4. Prepare milk give or take
  5. Get egg beaten
  6. Make ready Syrup:
  7. Take sugar
  8. Make ready water
  9. Get Vanilla

Transfer the pancakes to serving plates, dust with powdered sugar and serve with Cinnamon Maple Syrup, Vanilla Whipped Cream and Thick-Cut Bacon on the side. Cinnamon Maple Syrup: Pancake and Maple Bacon Cupcakes Talk about a great twist on two old favorites; pancakes and bacon, and a delicious cupcake, all rolled into one fabulous little dessert. You could serve this on a buffet table for brunch, or after a casual dinner, or for breakfast! Add the maple syrup, milk, vanilla, and salt.

Steps to make Pancakes and bacon with vanilla syrup:
  1. Preheat your oven to 350 for the bacon. I cook 1 lb on 350 for about 20-30 minutes. I like it crispy.
  2. In a small saucepan, combine sugar water and vanilla. On medium heat, cook the mixture just until the sugar is completely dissolved. Let sit until time to eat.
  3. Next, mix all your pancake batter ingredients and blend well. Let sit until your bacon is about 10 minutes from done.
  4. On medium heat, add a little oil or butter to a skillet. I like olive oil. With a 1/2 cup measuring cup sprayed inside and out with cooking spray, put batter into hot oil and let it cook til bubbles form on top and the edges look dry. Flip and cook through.

To Decorate: Pipe the frosting over each cooled cupcake. Top with a stack of three mini pancakes, a cube of butter, syrup, and a sprinkle of crumbled bacon. Sift flour, baking powder and sugar into a large bowl and stir to combine. In a large jug, whisk eggs, yogurt and milk together. That's why I recommend this vanilla syrup for pancakes.

So that’s going to wrap it up for this exceptional food pancakes and bacon with vanilla syrup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!