Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, healthy enchilada skillet. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Healthy Enchilada Skillet is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Healthy Enchilada Skillet is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook healthy enchilada skillet using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Healthy Enchilada Skillet:
- Prepare 2 zucchini diced
- Prepare 1 yellow squash diced
- Make ready 1 lb ground turkey
- Get 1 (14 oz) can corn drained
- Prepare 1 (14 oz) can black beans drained and rinsed
- Get 1 yellow onion diced
- Get 4 corn tortillas
- Prepare 1 tsp garlic powder
- Get 1 tsp paprika
- Make ready 1 tsp cumin
- Make ready 1 tsp salt
- Make ready 1 tsp pepper
- Prepare 1 can red enchilada sauce
- Get 1 cup shredded cheese
- Take 4 green onion, cilantro, or avocado for garnish
Steps to make Healthy Enchilada Skillet:
- Brown ground turkey with the diced onion on medium heat.
- Add yellow squash and zucchini when turkey is almost done, cook for 10 min.
- Cut tortillas into small strips, add to pan with corn, beans, enchilada sauce, and spices.
- Cook another 4-5 min, cover with cheese top with green onion, cilantro, or avacado and serve.
So that is going to wrap it up with this special food healthy enchilada skillet recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
