Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, easy mini pancakes. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
The best part of these Mini Pancakes (and their original form of my Classic Pantry Pancakes) is that they are also a breeze to make the best base pancakes for toppings and mix-ins:. Chocolate Chips - Any flavor of Chocolate chips you want or even a mix of them. Time to use up the remnants at the bottom of your bags!
Easy mini Pancakes is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Easy mini Pancakes is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook easy mini pancakes using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy mini Pancakes:
- Get 1.5 cup AP flour
- Take 1 tbsp Baking powder
- Prepare 1/2 tsp salt
- Prepare 2 tbsp sugar
- Prepare 4 Tbs melted butter
- Prepare 1 cup milk warmed
- Prepare 1 eggs
- Take 1 tsp vanilla
- Prepare Crumbled bacon -optional
Feel free to double the recipe and refrigerate half the cooked pancakes for another day. They reheat in the microwave or toaster oven really well. Cook once, eat twice is my motto! These Easy Mini Pancake Muffins are made from scratch and are the perfect grab and go breakfast.
Instructions to make Easy mini Pancakes:
- You want to warm the milk so the butter mixes with it
- Mix together all dry ingredients
- Mix together all wet
- Combine wet with dry. Don’t over mix batter should be thick not too thick. But not runny at all
- Add batter to piping bag while you melt 2 tbsp butter on a flattop or skillet medium/low heat. Cut the tip after
- Flip after 20 seconds. Give the pan a little shake to release pancake from the pan using the butter before flipping
- Before serving toss around in some melted butter. Add to bowl with syrup and crumbled bacon. Enjoy
Just add your favorite fruit and top with a creamy glaze or dip in maple syrup. You can even make them ahead and keep in the freezer. Lemon Ricotta Mini Pancakes Sugar Loves Spices. When the pancake starts to show bubbles rising through it gently in the middle, flip it over. It should be a golden brown.
So that’s going to wrap it up with this special food easy mini pancakes recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
