Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana pancake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Save On Organic Food, Natural Snacks, Nut Butters, Tea, Coffee, and Bars, at Vitacost®! Banana Pancakes Lightly spiced with cinnamon and just a little salty, these banana pancakes take advantage of overripe bananas. Buttermilk makes the fluffy interior extra tender, and honey is the only sweetener used in addition to the bananas.
Banana pancake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Banana pancake is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have banana pancake using 2 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana pancake:
- Get ripe bananas
- Prepare large egg
They're not as delicious as when they're fresh, but they make a nice snack. Larger crêpe-like pancakes: Blend the bananas and eggs in a blender until perfectly smooth. Make slightly larger pancakes and use a very thin spatula to flip. Heat a little knob of butter in a large non-stick pan over a medium heat.
Instructions to make Banana pancake:
- Mash bananas using a fork or masher. Continue mashing until there are no large lumps. But i prefer to leave some small lumps for texture.
- Beat the egg then pour over to the mashed bananas and mix well. So the consistency is like a scrambled egg not like your regular pancake batter.
- Butter your pan and pour your banana mixture in low heat. Remember to keep it small about 3 inches wide.
- Check the edges if they are all set before flipping. If edges are set and the middle part starts to bubble, gently and slowly lift half of the pancake then flip!
- Serve warm.
Repeat with the remaining batter, keeping the pancakes warm in a low oven. I admit that flipping the pancakes could be tricky. Remember the smaller, the more manageable the pancakes are. You might need to practice to make banana pancakes like boss. Repeat the process with another ½ tsp oil and the remaining batter. jack johnson - banana pancakes These banana pancakes don't have bananas throughout but rather one slice baked right in the center of the pancakes, making the recipe very kid-friendly.
So that’s going to wrap it up with this special food banana pancake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
