Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, malpua with rabdi(sweet pancake with sweet cream)eid mubarak ๐. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Now fry the batter in ghee (amul ghee)in small portions then dip them in warm syrup.now make quick rabdi cream Boil all the cream mixture till thick n creamy.remove malpua n serve wit rabdi/cream.serve it warm.enjoy wit fly n friends.wishing u all Eid Mubarak.may Allah shower his blessings on all of us.ameen. mashallah my family ๐ Eid Mubarak ? Malpua wit rabdiPancake wit cream.easy n delicious. See recipes for #ramram Mubarak recipe#iftari special#mospecial#monika's fun food recipe/rasoi ka swad#onion and green chilly pakoda with twist too.
Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK ๐ is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK ๐ is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have malpua with rabdi(sweet pancake with sweet cream)eid mubarak ๐ using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK ๐:
- Take flour,1 cup semolina,1/2 cup grated paneer,2 eggs,
- Take yellow colour, 1 tsp cardamom pwd, 1tbsn
- Make ready Baking powder 1/2 can condense milk
- Take Milk to make batter
- Make ready sugar 1 cup water for sugar syrup. Saffron strings
- Take Cream
- Get milk add 1/3 cup paneer grated 1/2 can condense milk
- Make ready Dry fruits.1 tsp cornstarch mixed wit 1 tbsn milk
It is deca Malpua is an Indian pancake-like-dessert which is made of rice flour in oodles of ghee and sugar syrup. The traditional sweet has been a festive staple since eons. For the longest time in Indian households, Malpuas were associated with something celebratory or was prepared when there was a good news or someone was visiting home from far abroad. Layered, flaky and crisp with a mava and dry fruit stuffing, Malai Khaja is an all-time favourite traditional sweet.
Steps to make Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK ๐:
- First make the batter with the above INGREDIENTS with milk.it should be like pancake batter.medium. Leave for half an hour then make syrup put 2 CARDAMOM n little strings of saffron
- Now fry the batter in ghee (amul ghee)in small portions then dip them in warm syrup.now make quick rabdi cream
- Boil all the cream mixture till thick n creamy.remove malpua n serve wit rabdi/cream.serve it warm.enjoy wit fly n friends.wishing u all Eid Mubarak.may Allah shower his blessings on all of us.ameen. mashallah my family ๐
The sugar syrup gives it a mild sweet taste that sticks to your taste buds and heart at once! Milk, sugar, kova and maida are the main ingredients of this sweet dish. The Malpua is an Indian sweet dish, it is structured in the form of a pancake and is soaked in sugar syrup. The dish is prepared from a batter of flour, milk and cardamom. Malpua( Indian Sweet Pancake) Malpuas are rich, soft deep fried pancakes which are soaked in saffron flavoured syrup and eaten warm topped with rabdi or just chopped almonds and pistachios..
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