Homemade Cinnamon Roll Pancakes
Homemade Cinnamon Roll Pancakes

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, homemade cinnamon roll pancakes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Heat a griddle or skillet over medium heat and spray with cooking spray. Cinnamon Roll Pancakes are a delicious homemade pancake mix swirled with cinnamon roll filling and drizzled with a delicious cream cheese glaze. The best way to wake up is having a cinnamon roll apart of your breakfast.

Homemade Cinnamon Roll Pancakes is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Homemade Cinnamon Roll Pancakes is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have homemade cinnamon roll pancakes using 18 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Homemade Cinnamon Roll Pancakes:
  1. Get Pancake Batter:
  2. Take AP Flour
  3. Prepare Sugar
  4. Get Baking Soda
  5. Take Baking Powder
  6. Prepare salt
  7. Prepare Buttermilk
  8. Take melted butter
  9. Get Eggs
  10. Make ready Cinnamon Brown Sugar Mixture:
  11. Get Brown Sugar
  12. Take Cinnamon
  13. Prepare Salt
  14. Prepare Butter (not margarine)
  15. Get Cream Cheese Frosting:
  16. Make ready Cream Cheese room temperature
  17. Get Powder Sugar
  18. Take Milk + 1/4 Cup if needed (I used nonfat milk)

If the sugar mixture has thickened a bit, it will stay in a pretty swirl much better. Reduce the heat to medium low. In a medium bowl, mix butter, brown sugar and cinnamon. Scoop the filling into a small zip baggie and set aside.

Steps to make Homemade Cinnamon Roll Pancakes:
  1. In a saucepan, combine the Cinnamon Brown Sugar Mixture and stir on low heat until butter has melted.
  2. Set aside, you will need this for the pancakes.
  3. In a mixing bowl, combine the first 5 dry ingredients to the Pancake Batter.
  4. Stir in the eggs, buttermilk and melted butter.
  5. Continue to stir until all ingredients are combined and you have batter consistency.
  6. On medium low heat, add a little butter to the pan and melt, then add some pancake batter.
  7. Spoon in some of the Cinnamon Brown sugar mixture on top of the pancake batter in the pan starting from center and continuing with a circular design (think cinnamon rolls)
  8. Cook like you would a normal pancake and repeat steps for the additional pancakes.
  9. When plating, use some of the Cinnamon Brown sugar mixture and spread on top opposed to using butter. It gives that extra drool while eating.
  10. Before or during cooking the pancakes, in a mixing bowl, combine all of the cream cheese frosting ingredients and blend on medium high if using an electric mixer until there are no lumps.
  11. If you want to build muscle tone for the day, you can mix by hand, but an electric mixer is recommended.
  12. When pancakes are done, top with the cream cheese frosting. The frosting is rich so I only put the frosting on the top pancake layer, but if you have a sweet tooth, you can put the frosting on each layer. Trust me, your sweet tooth will be fully satisfied after eating this.
  13. Enjoy 🤪

In a medium, microwave-safe bowl- heat butter and cream cheese until melted. Whisk together until smooth; whisk in powdered sugar and vanilla extract. Heat large skillet over medium-low heat. In the US, cinnamon rolls are the classic pastry of all classic pastries. There's a reason why Cinnabon exists.

So that’s going to wrap it up with this exceptional food homemade cinnamon roll pancakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!