Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baklava 2. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baklava 2 is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Baklava 2 is something that I have loved my entire life. They are fine and they look wonderful.
Oyun, oyun mağazasında ve iTunes'da bulunur ve harflerden sözcükler bulup bunları bir bulmacanın içine yerleştirmekten oluşur. Tamamen bu oyuna adanmış web sitemizi kendi dilinizde ziyaret etmekten çekinmeyin. Baklava oyunun da sizden istenilen malzemeleri çıkartarak robotun içine dökeceğiz sonra ağzını kapatarak çalıştıracağız.
To begin with this recipe, we have to first prepare a few ingredients. You can cook baklava 2 using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Baklava 2:
- Make ready 1 packet filo pastry gourmet (with butter and eggs)
- Take 200 g unsalted butter (melted)
- Make ready 200 g walnuts
- Prepare 1 tsp cinnamon
- Take 1 little clove
- Take 2 tbsp demerara sugar
- Make ready Syrup
- Make ready 650 g sugar
- Take 400 g water
- Make ready 1 little lemon juice
- Take 2 cinnamon sticks
C times to the Assyrian civilization. Through the centuries, many neighboring countries adopted the delicacy and. This is marble baklava: shredded wheat dough slow baked filled with crashed pistachios and drizzled with rose water. Subscribe to Envato Elements for unlimited Stock Video downloads for a single monthly fee.
Steps to make Baklava 2:
- Preheat the oven to 180°C and roast the walnuts for 8-10 minutes in a baking tray lined with greaseproof paper.
- As soon as they cool, place them in a blender with the demerara sugar, the cinnamon and the cloves and blend.
- Cut a piece of greaseproof paper to fit the size of the baking tray that you are going to use (30x40 cm)
- And use it to cut the filo pastry sheets to that size (whatever is left out you can use it so that one packet is enough to make 30 layers).
- Place the filo pastry sheets one by one into the baking tray and brush with butter forming 10 layers.
- Pour in half of the filling and distribute it evenly all around.
- Carry on with 10 more of the filo sheets, spread the rest of the filling and finish off with the last 10 filo sheets.
- Cut the baklava into diagonal pieces and bake at 150°C (using the fan) for 1 1/2 hour.
- A little before you take the baking tray out of the oven, prepare the syrup which you let boil vigorously for 7-8 minutes.
- Pour the hot syrup over the baklava as soon as you remove it from the oven.
A, isto učiniti i kada baklava bude zamotana, tako što treba ceo trouglić blago namazati. Baklava store with the famous Antepli organic pistachio coming from Turkey, also serving Kunefe and Marash authentic turkish ice cream www.anteplibaklava.com/en. Kontroller: Oyun Açıklaması: Daah önce sizlerle bayram baklavası yapmıştık. Kampanyalı ve indirimli fiyatlarla satın al.
So that’s going to wrap it up with this special food baklava 2 recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
