One pot cheesy chicken enchilada pasta
One pot cheesy chicken enchilada pasta

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, one pot cheesy chicken enchilada pasta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Can't decide between enchiladas and pasta tonight? Rinsing the dry pasta removes extra starch from the shells, which keeps this one-pot wonder from becoming too thick during cooking. Can't decide between enchiladas and pasta tonight?

One pot cheesy chicken enchilada pasta is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. One pot cheesy chicken enchilada pasta is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have one pot cheesy chicken enchilada pasta using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make One pot cheesy chicken enchilada pasta:
  1. Prepare 1/2 lb uncooked medium pasta shells
  2. Get 1 can diced tomatoes, undrained
  3. Get 1 can (10 oz) enchilada sauce
  4. Prepare 2 cups water
  5. Make ready 1 bunch sliced green onions (save some for garnish)
  6. Take 1 tbs taco seasoning
  7. Take 1 can black beans, rinsed
  8. Get 1 can corn, drained
  9. Take 2 cups finely chopped cooked chicken
  10. Take 2 cups shredded sharp cheddar cheese

This hearty one pot pasta dish is perfect for when you're craving a Mexican recipe with inspired flavors from enchilada. These flavors go perfect with pasta in this skillet cheesy chicken enchilada pasta. Feel free to use any type of meat you have in your kitchen, of you can leave it out all together! But sometimes I make something special for dinner and I like to share 🙂 Remember my amazing Crock Pot Chicken Enchilada Soup?

Instructions to make One pot cheesy chicken enchilada pasta:
  1. Mix pasta, tomatoes, enchilada sauce, water, green onions, & taco seasoning, heat to boiling
  2. Reduce heat, simmer uncovered 15 minutes, stiring frequently
  3. Stir in beans, chicken, & corn, return to simmering, cook 2 minutes
  4. Remove from heat, stir in cheese garnish and serve

One pot cheesy pasta that is hearty, comforting, and saucy! A quick fix for dinner for those busy weeknights. I first learned about enchiladas when Meanwhile heat the sauce with spices in another pot or a microwave dish and cook pasta. Your family is going to love this Instant Pot Cheesy Chicken and Pasta recipe! My family loved it, and they can't wait for me to make some more for them!

So that’s going to wrap this up with this exceptional food one pot cheesy chicken enchilada pasta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!