Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, baked pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Read Customer Reviews & Find Best Sellers. Whisk all the ingredients for pancakes together and bake in a pie pan for quick and easy baked pancakes. Serve with lemon juice and confectioners' sugar.
Baked Pancakes is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Baked Pancakes is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook baked pancakes using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked Pancakes:
- Make ready margarine
- Take Baking mix (like Bisquik)
- Make ready egg
- Get Milk
- Make ready vanilla extract
- Take salt
- Make ready sugar
You can enjoy all of the flavors of traditional pancakes without any of the work. Mix Bisquick, milk, egg and oil. In a bowl, beat eggs until very light. Add salt, flour and milk; beat well.
Instructions to make Baked Pancakes:
- Preheat oven to 350°
- Place margarine in the bottom of your baking dish and place in the oven while preheating (just to melt it).
- Combine all dry ingredients in a medium bowl. Wisk.
- Remove pan from oven once margarine is melted. Set aside while preparing pancake batter.
- Add remaining ingredients. Wisk. Do not over mix.
- Add pancake batter to baking dish and bake for 10 minutes or until a toothpick comes out clean. (Sometimes its done faster depending on how big your dish is. The thicker they are,the longer it takes)
- Butter the top. VARIATIONS: sprinkle with powdered sugar, cover with honey for a healthier version, also freezer friendly!
- These also work well to make a "McGriddle" type sandwhich and freeze it for a make-ahead breakfast option! Enjoy :-D
A baked pancake, barely sweet, and perfect with fruit, syrup, jam or whatever you like to dollop on your pancakes. I like using buttermilk in the batter. I'm kind of buttermilk's biggest fan, if you want to know the truth. It lends a wonderful flavor and texture to the pancakes (baked or griddled). The sheet pan is generously buttered to add more flavor as the pancakes are baked.
So that is going to wrap this up for this exceptional food baked pancakes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
