Banana pancake
Banana pancake

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, banana pancake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Banana pancake is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Banana pancake is something which I have loved my whole life. They’re nice and they look fantastic.

Combine flour, white sugar, baking powder and salt. Banana pancakes are incredibly easy to make, especially when you're making them for two How to Serve Banana Pancakes. My sister says that the mark of a good banana pancake is that you can.

To get started with this particular recipe, we have to first prepare a few components. You can cook banana pancake using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana pancake:
  1. Take 1 cup-wheat flour
  2. Make ready 1/2 cup-all purpose flour
  3. Take 1/2 cup-powderd Suger
  4. Take 1 tsp-baking powder
  5. Take 1 tsp-vanilla extract
  6. Make ready 1/2 tsp-salt
  7. Get 4 -ripe banana
  8. Make ready 1 cup-milk or as required
  9. Take 1 tsp-oil
  10. Get 1 tbsp-chopped almonds
  11. Make ready 2 tbsp-honey

Banana pancakes is a pancake dish prepared using bananas and pancake batter as primary ingredients. The bananas can be mashed or sliced. My banana pancake game is strong though, and the texture of these is absolutely spot on. If you aren't into bananas though, check out my Vegan Pancakes for One, my Gingerbread Pancakes, or my.

Steps to make Banana pancake:
  1. In a bowl mash the ripe banana with the fork until only small chunks remain. Add the milk,vanilla extract and oil and mix until combined.
  2. In a medium bowl whisk together the all purpose flour,wheat flour, powderd Suger,baking powder and salt.
  3. Pour the dry ingredients into the wet ingredients and mix until combined. Rest for 5 minutes.
  4. Preheat a pan over medium heat. Spoon the pancake batter onto the hot pan by 1 big spoon or 1/4 cup scoop.cook 3-4 minutes or until bubbles forms over the surface of the pancake. Then flip and cook it for another 2-3 minutes.
  5. Remove from heat and keep it in a plate. Make all pancakes like this method. Serve hot with honey and chopped almonds.

Easy, fluffy, tender, naturally sweetened, and the perfect healthier breakfast or dessert! Ordinary banana pancake recipes have you dumping white sugar and milk into the batter which is made from all-purpose flour, which is made from grains. When it's all said and done the nutrition from. Banana Pancakes are fluffy and perfectly sweet. Eggless banana pancakes recipe - Soft, fluffy and delicious banana pancakes made without eggs.

So that’s going to wrap it up for this exceptional food banana pancake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!