Rice kheer
Rice kheer

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, rice kheer. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Rice kheer is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Rice kheer is something that I have loved my entire life.

Kheer recipe with step by step photos. Rice kheer is a favorite Indian dessert made with basmati rice, milk, nuts and saffron. Rice kheer is also one of the most popular kheer variety made in North Indian cuisine along with Seviyan kheer and Phirni.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook rice kheer using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Rice kheer:
  1. Get 1 cup boiled plain rice
  2. Make ready 1/4 cup corn flour
  3. Take 1 egg
  4. Make ready 2 tablespoon icing sugar
  5. Take 2 tablespoon melted butter
  6. Take 1 teaspoon baking powder
  7. Get Half cup milk
  8. Take 4 tablespoon oil

Rice Kheer Recipe - About Rice Kheer Recipe Kheer Recipe: Kheer is a rice pudding made across India, it is simlar to rice payasam made in south Indian homes. One of the most favourite Indian dessert rice kheer can be made quickly and easily with just a few ingredients. Kheer is indeed the perfect dish to celebrate a festival or just prepare it as dessert at home after a hearty dinner.

Steps to make Rice kheer:
  1. In a blender mix all the ingredients into a smooth paste
  2. In a swallow fry add oil
  3. Heat it on a low flame
  4. Add the batter
  5. Continously stir it to prevent it from sticking to the bottom of the pan
  6. When the paste becomes completely dry, the kheer is ready
  7. Serve it with tea and enjoy 😘☕

Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up eating. Flavored with cardamom, nuts & rose water, it's the best way to finish off an Indian meal. Kheer is basically an Indian pudding loaded with the goodness of milk, dried fruits and nuts. Also called payasam in South and payesh in Bengal, you will find various kheer recipes nation-wide. However, rice kheer (chawal ki kheer) remains an all-time hit among all.

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