Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, lamington cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lamington cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Lamington cake is something that I’ve loved my entire life. They are fine and they look wonderful.
Read Customer Reviews & Find Best Sellers. A lamington is an Australian cake made from squares of butter cake or sponge cake coated in an outer layer of chocolate sauce and rolled in desiccated coconut. The thin mixture is absorbed into the outside of the sponge cake and left to set, giving the cake a distinctive texture.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lamington cake using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lamington cake:
- Make ready Homemade vanilla sponge cake
- Prepare Chocolate sauce
- Make ready finely chopped dark chocolate
- Get powdered sugar
- Get butter
- Take water
- Take choco powder
- Get Outer cover
- Get Desiccated coconut powder
Lamingtons are a quintessential part of every Australian's childhood. The little sponge cake is dipped in chocolate icing and then rolled in desiccated coconut. These little treats are sold at school fairs and bake sales around the country. Lamington Cake is an Australian dessert of little cubes or squares of sponge cake, dipped in chocolate, then rolled in coconut.
Steps to make Lamington cake:
- Take a vanilla sponge cake cut it into equal square peices.
- Melt the chocolate by double boiler method add butter,sugar,coco powder and water and mix it properly to form a flowy liquid sauce.
- Now dip each of the vanilla sponge piece in the chocolate sauce and place it on rack so that excess of the chocolate sauce shall drip away and let it set for 2 to 3 minutes.
- Now take it and roll in desiccated coconut powder and let it set in fridge for 15 minutes.
- Eggless lanington cake is ready.
The word lamington means layers of beaten gold. In Victoria (State of Australia) they often add a layer of raspberry or plum jam. They are served with tea in the afternoon. Lamington cake - traditional Australian cake squares dipped in a velvety chocolate icing and sprinkled with desiccated coconut, they are moist, comforting and utterly delicious! LAMINGTONS - AUSTRALIAN CHOCOLATE AND COCONUT CAKE.
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