Gooey Banana Bread
Gooey Banana Bread

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, gooey banana bread. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This Classic Banana Bread is perfectly sweet, moist, and full of flavor! You can enjoy this bread plain, with chopped walnuts, or even chocolate chips. I had always wanted to make banana bread with my browning bananas but I thought it would be a long process.

Gooey Banana Bread is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Gooey Banana Bread is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook gooey banana bread using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Gooey Banana Bread:
  1. Get bananas
  2. Prepare melted butter
  3. Prepare sugar
  4. Make ready egg (beaten)
  5. Make ready Vanilla
  6. Take baking soda
  7. Take salt
  8. Make ready flour
  9. Make ready Optional 1/4 cup nuts, raisins or chocolate chips

Banana bread usually has a texture closer to a cake than a bread. While the ideal banana bread is moist, banana bread that is too wet is unappealing. There are several possible causes for wet banana bread. It could be cooked unevenly, have too little flour or too much fruit, or merely be.

Steps to make Gooey Banana Bread:
  1. Preheat your oven to 350. In a bowl, mash the bananas first and then add melted butter.
  2. In the same bowl, mix in sugar, vanilla and the beaten egg
  3. Again, in the same bowl, mix in baking soda and the pinch of salt.
  4. Lastly, mix in the flour and decide whether you want to add an optional ingredient.
  5. I used a bread pan, which I greased with butter, (Which you probably do not have to do) and scooped in all the batter. Cook at 350 in the oven for 1 hour.

If your bread is turning out still gooey in the middle, check your oven's temperature to ensure that your oven is getting hot enough. Use an oven thermometer to check the oven temperature. If you find your oven is running cooler than expected. In a large bowl, whisk together flour, sugar, baking powder, salt, and baking soda, In a medium bowl, whisk together mashed banana, yogurt, melted butter, eggs, and vanilla until smooth. I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot.

So that is going to wrap this up for this exceptional food gooey banana bread recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!