Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, french toast. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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French toast is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. French toast is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook french toast using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make French toast:
- Prepare 2 eggs
- Prepare 4 tsp brown sugar
- Prepare 2 tsp vanilla extract
- Make ready Ground cinnamon
- Make ready 1/2 cup milk
- Get 8 slices bread
Vanilla extract and cinnamon bring a richness of flavor when making French toast. Shake off the excess egg mixture from the bread, and place the bread slices onto the hot skillet. In a small bowl, combine cinnamon, nutmeg, and sugar and set aside briefly. Use part light cream, half-and-half, or heavy cream to create a silkier, richer egg batter.
Instructions to make French toast:
- Mix in brown sugar to the milk and stir, until the sugar is dissolved into the milk.
- Add in the vanilla extract, eggs, and ground cinnamon. Beat in the eggs, stirring until everything is well mixed together.
- Quickly dip one side of bread into the mixture and repeat other side of bread.
- Cook on medium heat until done or golden. Add a tiny amount of vegetable oil to bottom of skillet to prevent sticking. You don't want standing oil in the bottom of the skillet though.
For a change of pace, use toppings instead of syrup for your French toast. A French toast recipe without the milk for those who like a more solid French toast. My son's friends liked this recipe and would ask for the recipe to take home for their moms to make. Freezing can let you keep your French toast much longer. To do so, allow your French toast to cool completely, then place them in an airtight container with waxed or parchment paper between any layers of toast.
So that is going to wrap it up for this exceptional food french toast recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
