Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chocolate banana bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chocolate Banana Bread is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Chocolate Banana Bread is something that I’ve loved my whole life. They are nice and they look wonderful.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate banana bread using 20 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chocolate Banana Bread:
- Make ready 120 gr all purpose flour
- Make ready 30 gr cocoa powder
- Take 150 gr unsalted butter
- Prepare 150 gr granulated sugar
- Take 1/2 tsp salt
- Prepare 1 tsp vanilla essence
- Get 2 eggs
- Make ready 2 tsp baking powder
- Take 2 ripe bananas (mash)
- Take Mocha glaze:
- Get 5 tbs icing sugar
- Prepare 1 tbs cocoa powder
- Get 1 tbs espresso coffee (liquid)
- Make ready Almond streusel:
- Get 1/2 cup chopped almond
- Take 2/3 cup all purpose flour
- Take 4 tbs brown / palm sugar
- Take 1/4 tsp cinnamon powder
- Get 1/4 tsp salt
- Take 4 tbs melted unsalted butter
You can use it for a plain banana bread, a peanut butter banana bread, or a chocolate chip banana bread. Chocolate Banana Bread is the best banana bread you will ever have! Incredibly tender, moist and flavorful, loaded with chocolate chips and crunchy walnuts! Check out the short video tutorial attached below and see how easy this recipe is to make!
Instructions to make Chocolate Banana Bread:
- Preheat your oven into 160°C.
- Prepare streusel by pour all the ingredients into one bowl. Mixed them well until you find crumbly consistency. Bake thrm aroun 15 minutes or until it is fragrant.
- Mix all dry ingredients (AP flour, cocoa powder, baking powder, and salt).
- Mix butter with sugar around 3 minutes, add vanilla essence, banana, and eggs. Mix all together until well mixed.
- Switch the mixer speed into low speed, add the dry ingredient. Mix them until all well combined. Becareful for not over mixing them.
- Pour the mixture into the mould, bake around 50 minutes.
- While waiting, prepare the mocha glaze. Mix all ingredients and stir them well.
- After your bread is done, let it cool around 10 minutes, and you could take it out from the mould. Let it cool completely over the cooling wire.
- After the bread cool completely, pour your mocha glaze over the bread and sprinkle with almond streusel.
- Let it chilled into the refrigerator around 1 hour, for the best serving.
Chocolate Banana Bread is the perfect combination of chocolate and banana. The balance between the two flavors in my recipe is outstanding! It took me a few tries to get it quite right, because I either ended up with bread that tasted just like chocolate cake (not that that's bad) OR a barely there chocolate flavor with too much banana. Chocolate Banana Bread…I have made banana bread for more years than I care to admit to, but never thought of adding chocolate. But because all the recipes from your blog have been so successful I decided to give it a try.
So that is going to wrap it up with this special food chocolate banana bread recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!