Banana bread
Banana bread

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Banana bread is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Banana bread is something that I have loved my whole life. They are nice and they look fantastic.

Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition. Cream the sugar and butter in a large mixing bowl until light and fluffy.

To begin with this recipe, we have to prepare a few ingredients. You can have banana bread using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana bread:
  1. Prepare 1/2 cup/ 125g of soft butter
  2. Get 3/4 cup brown sugar
  3. Make ready 2 eggs
  4. Take 2 cups AP flour (wheat)
  5. Make ready 3 tsp baking powder
  6. Take 1/4 tsp salt
  7. Prepare 3 large ripe bananas

Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes. In large bowl, beat sugar and butter with spoon until light and fluffy. In a large bowl, whisk together flour, sugar, baking soda, and salt.

Instructions to make Banana bread:
  1. Combine butter, sugar and eggs. Sufficient to use a regular spatula to mix
  2. Sift in flour, baking powder and salt
  3. Mash bananas with a fork and add it in
  4. Bake at 180 degC for 1 hour
  5. Let it cool before cutting it. Best to let it cool on a wire mesh so that the base dries as well.

There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it cooks.

So that’s going to wrap this up for this exceptional food banana bread recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!