Yam and pumpkin creamy soup (vegan)
Yam and pumpkin creamy soup (vegan)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, yam and pumpkin creamy soup (vegan). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Yam and pumpkin creamy soup (vegan). This rich and satisfying soup is made with coconut cream and spices for a simply delicious appetizer. I can barely handle a butternut squash, a pumpkin is out of my veg-chopping league.

Yam and pumpkin creamy soup (vegan) is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Yam and pumpkin creamy soup (vegan) is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have yam and pumpkin creamy soup (vegan) using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Yam and pumpkin creamy soup (vegan):
  1. Prepare 2 yam
  2. Make ready 1 piece pumpkin
  3. Take 1 medium onion
  4. Take 3 garlic cloves
  5. Take to taste Salt
  6. Take to taste Black pepper
  7. Take 1 drizzle of olive oil
  8. Get Sweet potato and celery are 2 ingredients that go very well in this creamy soup. Please try it with them!

It's packed with fresh ginger, nutmeg, creamy pumpkin, coconut cream, and even a bit of cinnamon. Create a flavorful dish with these vegan soup recipes. Although there's no cream, we still achieve a luscious texture by using ingredients like cauliflower, potatoes and nuts, which blend into a velvety consistency. As a bonus, you can easily freeze these soups to enjoy at a later date.

Steps to make Yam and pumpkin creamy soup (vegan):
  1. Prepare all the ingredients together.
  2. Add a drizzle of olive oil and add the onion and garlic. Fry until it browns.
  3. Add chunks of yam and pumpkin, mix together.
  4. Add water until it covers everything, salt and pepper. Cover and let it cook for 20 minutes in medium heat.
  5. Once it’s cooked, strain and blend all the ingredients. Add a bit of water to make the mix less thicker.

Recipes like Vegan Cream of Mushroom Soup and Pumpkin Curry Soup are healthy, delicious and bold. creamy pumpkin sweet potato soup - vegan. Although this pumpkin and sweet potato soup is already vegan, don't think that it's not creamy. Thanks to the texture of the sweet potato and pumpkin, the soup has a thicker and creamier consistency. Yam and pumpkin creamy soup (vegan) naochef. For me, ending the day slurping on a big bowl of this thick and creamy vegan pumpkin curry soup is simply bliss-hoping you will feel the same after you give this recipe a try.

So that’s going to wrap this up with this special food yam and pumpkin creamy soup (vegan) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!