Nutella Banana Bread
Nutella Banana Bread

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, nutella banana bread. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Browse Our Bread Mixes And More Today. There's no question that bananas and Nutella belong together. While the two are great companions on toast (or even by themselves), there's something extra special about Nutella being swirled into a loaf of banana bread in our Nutella Banana Bread Recipe.

Nutella Banana Bread is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Nutella Banana Bread is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have nutella banana bread using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Nutella Banana Bread:
  1. Take 1 1/2 cup Flour
  2. Take 2 Bananas
  3. Take 2 Eggs
  4. Prepare 1 cup Sugar
  5. Make ready 1 tsp Vanilla extract
  6. Get 1/2 cup Softened butter
  7. Get 2-3 tbsp Nutella (or other hazelnut spread)

This is the key to sweet, moist banana bread. To speed up the ripening process, place the bananas in a paper bag with an apple or ripe banana. Golden brown on top with deep swirls of nutella, this banana bread is full of ripe bananas and will replace all the other banana bread recipes you have! Rich chocolate hazelnut spread layered in the batter make this nutella banana bread out of this world.

Steps to make Nutella Banana Bread:
  1. Preheat oven to 350°F;
  2. Mash bananas in a bowl. Optionally, I like to add a little reduced sugar and water to sweeten the bananas when they're not too ripe;
  3. Mix in softened butter, sugar, vanilla extract and eggs and mix until everything is combined;
  4. Add in flour and mix until everything's combined. You should have a lumpy, doughy batter;
  5. Add Nutella and swirl until combined. You can either fully combine it or try to give it a slightly marbled effect;
  6. Pour mixture into a buttered baking dish (lather the whole pan to prevent sticking), ideally one that's long and tall (9x5), give it a few taps on a hard surface to let the air out and make it uniform then put it in the oven;
  7. Bake at 350°F for 40-50 minutes. Check by sticking a knife or skewer from top to bottom. If it comes out clean, it's ready. Note that it may not be completely clean because it's very moist. I wouldn't suggest leaving it longer than 55 minutes or it'll burn the perimiter;
  8. Let the bread cool on the counter before serving. Tastes great warm or cold.

Basic banana bread is taken to a whole new level with this banana split-inspired loaf–swirled with creamy Nutella® and topped with a decadent caramel sauce. Stir to evenly mix heated Nutella. Spoon Nutella batter alternately with plain banana bread batter into the prepared loaf pan. Swirl batters together with a knife. This Nutella banana bread is a great recipe to make ahead of time and have on hand for last-minute get togethers.

So that’s going to wrap this up with this exceptional food nutella banana bread recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!