Banana Breadloaf
Banana Breadloaf

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, banana breadloaf. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Banana Breadloaf is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Banana Breadloaf is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have banana breadloaf using 14 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Banana Breadloaf:
  1. Get 11/2 cup All purpose flour
  2. Take 1/2 cup Almond flour
  3. Prepare 3 over ripe bananas
  4. Take 2 eggs(room temp)
  5. Take 1/2 tsp salt
  6. Make ready 1 cup medium brown sugar
  7. Get 1/2 cup buttermilk
  8. Get 1 tsp baking soda
  9. Make ready 1 tsp baking powder
  10. Get 8 tbsp melted butter(room temp)/veg oil
  11. Prepare 1-2 tsp cinnamon
  12. Make ready 1 tsp nutmeg
  13. Take 1 tsp vanilla extract
  14. Prepare 1/2 cup sliced almonds/walnuts
Steps to make Banana Breadloaf:
  1. Preheat the oven to 325°F and prepare 1 or 2 medium loaf pans
  2. Mash the bananas in a bowl, until creamy.
  3. Sift together dry ingredients-flours, spices,baking soda and baking powder and keep aside.
  4. In another large bowl, cream together butter and sugar along with eggs one at a time
  5. Now mix in the mashed bananas and vanilla extract until well incorporated
  6. Alternate between the flour mixture and buttermilk.Gently stir to combine.
  7. Do not over mix,it can result in tough bread.
  8. Pour the batter into prepared pans and sprinkle some sliced walnuts or almonds
  9. If you are making in Instant Pot, pour 1 cup water into the inner pot and place a trivet. Foil wrap your loaf tin containing batter and use foil sling to lower on top of the trivet.
  10. Bake for 1 hour in oven/in IP,'pressure cook' mode for 45 minutes or until a tooth pick inserted in the center comes out clean.
  11. Instant Pot-Any time you want to check the doneness during cooking, use Quick Release option by turning the steam handle to venting position and open the lid.
  12. Take the bread out of the oven and cool for about 10 mins before slicing.

So that’s going to wrap it up with this exceptional food banana breadloaf recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!