Banana Bread with Almonds
Banana Bread with Almonds

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, banana bread with almonds. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Banana Bread with Almonds is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Banana Bread with Almonds is something which I’ve loved my entire life.

Buy Organic Food, Natural Snacks, Nut Butters, Tea, Coffee, Bars, & More at Vitacost®! Browse Our Bread Mixes And More Today. The use of almond extract plus the decorative almonds/sugar on the top make for a wonderful gift loaf as well as home use.

To begin with this recipe, we must prepare a few ingredients. You can cook banana bread with almonds using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Bread with Almonds:
  1. Prepare self-raising flour
  2. Prepare very ripe bananas
  3. Get apple juice
  4. Get unsalted butter
  5. Take eggs
  6. Get cinnamon
  7. Get honey or sugar
  8. Take sliced almonds

The riper the bananas, the better. That way, they're easier to mash AND they provide more flavor. It uses whole wheat flour, coconut oil and almond extract, making it better for you than. Here are the changes I made, and why: Substituted the flour by measuring equal weight (in grams), not by volume (in cups).

Instructions to make Banana Bread with Almonds:
  1. Preheat oven to 180°C/350°F/Gas 4. Grease your loaf tin with a little oil then dust the sides lightly with some flour.
  2. Mash the bananas in a bowl. Leave a few small chunks. Add the apple juice and stir in.
  3. In a separate large bowl, beat the butter until it's soft and creamy. Add one egg and beat it in very well. Add the next egg and do the same.
  4. Add the flour, cinnamon, honey/sugar, and banana mixture to the eggs and butter. Fold everything together but don't over mix.
  5. Pour the batter into the loaf tin and bake in the preheated oven for 40 minutes, or until golden brown and cooked through (it could take up to 60 minutes depending on your oven).
  6. Check if it's done by sticking a skewer in the center for a couple seconds. If it comes out clean, it's done! If not, bake it another few minutes until done.
  7. Remove the loaf onto a wire rack and let it cool for 15 minutes. Then remove it from the tin and let it finish cooling all the way.

The first thing is that we are absolutely not done with banana bread. Despite this site's cache of classic healthy banana bread recipes (Oatmeal Banana Bread; Healthy Banana Bread with Chocolate Chips), mash-up banana bread recipes (Zucchini Banana Bread; Pumpkin Banana Bread), and even gluten free banana bread recipes (Paleo Banana Bread), almond flour banana bread is still a recipe we need. Almond Flour Banana Bread is a moist, melt in your mouth loaf your entire family will love! Paleo, low sugar and gluten free. Your kids will go bananas for it!

So that is going to wrap it up for this exceptional food banana bread with almonds recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!