Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, low calorie okara ketchup rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Low Calorie Okara Ketchup Rice is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Low Calorie Okara Ketchup Rice is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook low calorie okara ketchup rice using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Low Calorie Okara Ketchup Rice:
- Get Okara
- Take Minced onion
- Prepare total 50 grams Minced carrot, green pepper, kerneled corn, mushrooms, etc.
- Take Sliced wiener sausages or chopped bacon
- Make ready ☆Ketchup
- Get ☆Salt
- Take ☆Water
- Get ☆Mayonnaise or butter (optional)
Steps to make Low Calorie Okara Ketchup Rice:
- Put the ingredients on the list, from the okara to the vegetables, into a silicone steamer with a lid and microwave for 3 minutes.
- Combine the ☆ ingredients and add to Step 1. Mix it together well. Scatter on the wieners and microwave for 3 - 3.5 minutes.
- Cook to your desired degree of doneness.
- Use as an omurice filling instead of rice!
So that’s going to wrap it up with this special food low calorie okara ketchup rice recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
