Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chili con carné rapide. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chili con carné rapide is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Chili con carné rapide is something which I’ve loved my whole life. They are fine and they look fantastic.
Read Customer Reviews & Find Best Sellers. The Spanish phrase "chili con carne" means chili with meat, but both chili and chili con carne can refer to the authentic spicy dish of meat, chili peppers, beans, tomatoes, seasonings and spices. Check out the many different types of chili you can make!
To begin with this recipe, we have to prepare a few components. You can have chili con carné rapide using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chili con carné rapide:
- Take 1 kg viande haché
- Get 500 g haricot rouge
- Take 200 g maïs
- Get 1/2 Oignon
- Take Épice mexicaine
- Take Piment fort
- Prepare 2 boîtes pulpe de tomate
Add the ground beef and cook until browned. Crumble over bouillon cubes, and stir in wine; continue to cook for a few minutes. This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food.
Steps to make Chili con carné rapide:
- Hachez vos oignons, faites les dorer à la poêle dans l'huile d'olive
- Ajoutez la viande haché et les épices
- Une fois cuit transvasez dans une marmite la viande en ajoutant les haricots, la pulpe et le maïs.
- Laissez mijoter 40 minutes à couvercle fermé.
- Accopagnez avec du riz bon appétit.
This great chilli recipe has to be one of the best dishes to serve to friends for a casual get-together. An easy sharing favourite that uses up storecupboard ingredients. Chili con carne (also spelled chilli con carne or chile con carne and shortened to chili or chilli Spanish pronunciation: [ˈtʃili kon ˈkaɾne]), meaning 'chili with meat', is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans. This delicious homemade chili con carne recipe is made with ground beef and simmered on the stovetop to develop a full, rich, flavour that could modestly be called award-winning. After years of testing-till-perfecting, I can truly say this is the best chili recipe ever.
So that’s going to wrap this up with this exceptional food chili con carné rapide recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
