Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, quatre quart 🍞. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Quatre quart 🍞 is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Quatre quart 🍞 is something that I have loved my entire life. They’re nice and they look fantastic.
Quatre-quarts, meaning four quarters, is a French pound cake from Brittany so named for the equal proportions of four ingredients: butter, sugar, eggs and flour. This recipe has a simple formula and won't leave you searching for exotic or hard to find ingredients. It is technique-focused, so do take your time in each step.
To get started with this particular recipe, we have to first prepare a few components. You can have quatre quart 🍞 using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quatre quart 🍞:
- Make ready 4 œufs
- Prepare 250 gr farine
- Take 250 gr sucre
- Take 250 gr beurre
- Take 1/2 sachet de levure
As a result, I am proposing you today Mamie Foulanue's Quatre-quart cake, or my childhood cake hihihi. As you… This quatre quarts cake recipe makes a tender loaf, and features small, moist crumbs that hold together nicely for easy slicing and serving. This is the classic version of French pound cake, using only a touch of vanilla for subtle flavor. Thus quatre-quarts should be translated into four-fourth, not pound cake.
Steps to make Quatre quart 🍞:
- Faire fondre le beurre et le mélanger au sucre.
- Ajouter les œufs 🥚 un par un et bien battre entre chaque ajout.
- Puis ajouter la farine ainsi que la laboure chimique. Bien mélanger.
- Faire préchauffer le four à 180 degrés et laisser cuire pendant une heure.. Bonne dégustation à vous !!
This means you first have to weigh the eggs (once broken in a blow, thus. Quatre-Quart Cake is a community recipe submitted by sethyoung and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Place a roasting tray at the bottom of the oven and fill with boiled water. Bring water to tray, not the other way around, or you. Separate the eggs and place the yolks in a large bowl, then place the whites into the bowl of a stand mixer (If using a hand held mixer, just place them in another large mixing bowl).
So that is going to wrap it up with this exceptional food quatre quart 🍞 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
