Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, rhum arrangé - banane cacao. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Rhum arrangé - Banane Cacao is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Rhum arrangé - Banane Cacao is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have rhum arrangé - banane cacao using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rhum arrangé - Banane Cacao:
- Take 1 litre rhum blanc
- Make ready 5 bananes
- Take 3 cuillères à soupe cacao en poudre
Steps to make Rhum arrangé - Banane Cacao:
- Dans un grand bocal, on verse 1 litre de rhum blanc. On coupe les bananes en grosses rondelles et on les incorpore.
- On ajoute ensuite 3 grosses cuillères à soupe de cacao. Pour cette occasion, j'ai ajouté du Van Houten façon bistrot (déjà sucré). Pas d'ajout de sucre de canne pour cette recette ; le sucre est apporté par le cacao sucré et les fruits.
- On laisse macérer pendant 6 mois et on filtre. Bonne dégustation !!!
So that’s going to wrap this up with this special food rhum arrangé - banane cacao recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
